HOW TO COOK THE PERFECT PIZZA WITH AN ONYX COOKWARE™ FRYING PAN
Making the perfect pizza isn't nearly as complicated as you might think. Imagine a crunchy, crisp crust topped with the most delicious toppings and cheese that melts in the most satisfying way. Best of all, you made the pizza yourself. You don't have to be a professional chef: we give you the best kitchen tips – and here you'll learn to make the perfect pizza with just a few essentials.
WE'LL TEACH YOU TO MAKE THE PERFECT PIZZA – WITH A CRISP CRUST!
You might be thinking, how do I do that?
It's actually very simple – just prepare your pizza in your ONYX COOKWARE™ frying pan, then let the frying pan and your oven finish the job for you. Our ONYX COOKWARE™ frying pans can go in the oven at up to 250 °C – and with the revolutionary ONYX COOKWARE™ non-stick surface, your pizza will be perfectly cooked – without any fat underneath.
You'll need:
- Your ONYX COOKWARE™ frying pan
- An oven
- Pizza dough
- Tomato sauce
- Your preferred toppings
Preheat the oven to 250 °C so it's ready to bake your pizza. Get out your ONYX COOKWARE™ frying pan in the size you want your pizza to be. Shape your pizza dough and place it in your ONYX COOKWARE™ frying pan – REMEMBER – there's no need for any fat underneath. Sit back and trust the pan to give you a crisp crust. Then spread your best tomato sauce over the dough.
Now it's time for the cheese – and which cheese you choose is entirely up to you. We've used fresh mozzarella for great flavour and that beautiful melted effect. What toppings should you add? Well, the only limits are your imagination – and your taste buds. You can experiment with different flavours; it's entirely up to you. Once you're happy with the flavour combination, just pop the whole thing in the oven for 10-15 minutes, depending on your oven.
When the timer beeps and you're happy with the pizza, take it out of the oven. (But remember, the handle of your ONYX COOKWARE™ frying pan gets hot! Yes, yes, we have to say it, and you'll get to taste your pizza soon enough).
Add a small splash of olive oil and some basil leaves, and sprinkle with a little salt (if you like). Cut your pizza into smaller pieces – this is where it helps that ONYX COOKWARE™ frying pans can withstand metal utensils without being damaged.
That's it! Serve immediately and enjoy the perfect pizza!
You're always welcome to share your ONYX COOKWARE™ moments with #onyxcookware on Instagram.
What are you waiting for? Head straight to the kitchen and make the best pizza you've ever made with your ONYX COOKWARE™ frying pan. If you don't already have one, you'll find our range of frying pans right here:
Written by: Tanja, ONYX COOKWARE™


